cidre

Cider drink blog

Cider Sparkling drink blog

Some blogs about cider. The origin of cider goes back to the dawn of time. We find traces of this "apple wine" among the Hebrews, Romans and Greeks. ... In Biscay (Basque Country) was consumed "Phitarra", a drink obtained from pieces of apples and honey boiled in water. Light and sweet, the taste of sweet cider approaches apple juice. Raw cider is less sweet, with a maximum of 28 g of sugar per liter, and generally has around 4 to 5% vol. Its distinctive flavor is accompanied by a thirst-quenching effect. Cider is also a source of sorbitol, a natural polyol that aids digestion by promoting bile secretion and transit. Finally, it is rich in polyphenols, powerful antioxidants found in certain fruits and vegetables that fight against the effects of aging. A drink that has it all! It is a way of consuming apples in a liquid way. Cider was a sovereign drink. Hippocrates already recommends all the benefits of "apple wine" a drink made from fermented juice which truly becomes cider during the first millennium. We owe its invention to the inhabitants of Biscay in northern Spain. For your store or establishment, do not hesitate to contact our expert digital agency for all your digital needs: virtual tour, sponsored article, ... explore our digital services : virtual visit for showroom, 360 ° photo, panorama, virtual solution and ask for your free quote.

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  • Sixth Anniversary Party January 30, 2024
    Well, it’s definitely become a tradition at this point, our anniversary blog post. So here we are - turning 6. This past year in ‘kindergarten’ was a really learning process. Our business has expanded and grown even further. Here’s the traditional rundown -

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  • New Merch! March 14, 2023
    We don’t have pretty pictures yet but we do have new merch! It was a lot of fun designing some new t-shirts and the first time, a Haykin hoodie! We are adding them to our Vinoshipper site but you can definitely get them in the tasting room too! The first row are our “side tree” […]

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  • FIFTH ANNIVERSARY PARTY January 20, 2023
    It’s here. Our FIFTH anniversary!! How did that happen? This journey has been crazy and it feels simultaneously like forever ago and just yesterday. And if it’s the cidery’s fifth anniversary, that means it’s our daughter’s fifth birthday too! I joke often that I consider them twins as Eva was born 6 days after we […]

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  • Dernières news du blog de : Talia Haykin (cider cocktail drink health)

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  • VIRTUE FARM JULY 4TH WEEKEND HOURS June 29, 2023
    Planning your long weekend in Southwest Michigan? Make sure to put Virtue Farm on your list. Bring the whole family out and walk our trails, visit our animals, have lunch and pair it with cider. Extended hours: Monday, July 3: 12-6pm Tuesday, July 4: 12-6pm Wednesday, July 5: closed

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  • THE PERFECT FATHER'S DAY BBQ GIFT May 8, 2023
    Send Dad a box of cider this Father's Day. The perfect pairing for your BBQ!  Cockscomb is named for the bright red crest on our rooster at Virtue Farm. Made with rare Schaerbeek cherries grown especially for us, Cockscomb is a Belgian Lambic inspired cider. Cockscomb has notes of tart cherry, leather and wood.  8.1% ABV […]

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  • WHY GLASS? May 1, 2023
    At Virtue Farm, we make cider like wine using hand-picked heirloom Michigan apples that we press, ferment and barrel age for beautiful complexity. We drink cider alongside  cheese & charcuterie, oysters and local food made by Chef Anne. We bring bottles of cider on picnics, outside on patios, in front of fire pits, casual brunches and […]

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  • Dernières news du blog de : Michele McDonnell (cider cocktail drink health)

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  • Taking the Brix Project on the Road July 17, 2023
    The Brix Project is a 3 year USDA-funded program to support the growth of the regional food system that Brix Cider is fostering through media and outreach that draws people closer to the food they eat, the land it came from, and the people who grew it. When we set out on the Brix Project, […]

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  • Cider's Cultural Context December 16, 2022
    This blog post is a culmination of a semester-long capstone project for four senior college students at UW-Madison. Katie is studying International Studies, Environmental Studies, and French. Grace is studying Supply Chain Management, Operations Management, and Environmental Studies. Tien is studying Geography and Environmental Studies. Allie is an International Studies, Environmental Studies, and German major. […]

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  • Seasonality at Brix: Winter December 16, 2022
    Large flakes fall forming a blanket of snow covering the town of Mount Horeb. Welcome to winter at Brix!  It may seem that there is little to no produce to be sourced in the winter months in Wisconsin. Contrary to this belief, farms produce a variety of vegetables utilizing high tunnels, greenhouses, and aquaponic systems. Looking […]

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  • Dernières news du blog de : Guest User (cider cocktail drink health)

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  • Cider Monday November 26, 2023
    It’s our 4th year doing a twist on Cyber Monday to bring you Cider Monday offering a massive 20% off all online orders when you place an order on Monday 27th November. 20% off does not apply to delivery charge and only available to UK Mainland. You must be 18 or over.…

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  • Local Spotlight: Cow & Apple December 6, 2021
    Aside from ensuring a consistent stream of quality South West cider varieties, here at Twisted Cider we are also heavily committed to upholding community values. The power and importance of community cannot be understated in the modern world, something we found out during the heart-warming local reaction to our devastating fire last…

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  • Celebrating Apple Day September 26, 2021
    It’s Apple Day on the 25 th of September and at Twisted Cider we love apples more than most. In fact, we go absolutely bonkers for apples, which is why our passionately produced South West cider is so tasty. Situated in Spring Farm, just outside Longburton in Dorset, the Twisted Cider HQ…

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  • Dernières news du blog de : Twisted Cider (cider cocktail drink health)

Gérald Mardirossian

About the author of the article : Gérald Mardirossian Digital Expert

Gérald is a high-level digital expert and a digital enthusiast. Having attended elitist establishments during his studies such as Henri IV and the Sorbonne, he is one of the over-educated individuals of his generation. Holder of diplomas in HR (Human Resources), digital communication and communication / semiology, he also has multiple accreditations from the largest companies in the digital world : Google, Facebook, Microsoft, Hubspot, Salesforce, CPanel University, United States Institute of Peace (USIP), Agence nationale de la sécurité des systèmes d'information (ANSSI), etc. With many years of digital experience in different fields: associations, tourism, distributor, software publisher ... Gérald Mardirossian had the opportunity to work on both B2B and B2C issues. With many talents, he has already worked on web projects of various types, redesign, development, integration, modernization, website evolution, UX redesign, marketing automation, lead generation, outsourcing, emailing, etc. If you have a digital need or a project, you can contact us.

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Gérald has been a member of the Google Local Guide community for many years as well as a certified member and expert on Google products, Google Maps, Google Street View, Google My Business, virtual tour, 360 ° photo, virtual photo event, wedding, real estate, etc.

 
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