- Killens' Cafeteria Burger septembre 17, 2020What can be written about Ronnie Killen that wouldn’t sound redundant? We are familiar with his celebrated creativity when it comes to Steaks, Burgers, and BBQ. With his new Killen’s in the Heights (welcome to the Inner Loop), Mr. Killen can add Southern Comfort to his range of culinary wins without repeating himself.Using his Grandmother’s […]
- What's In a Burger septembre 9, 2020HOUSTON, TX - Russell WeilI recently revisited Whataburger after years of disagreeing with those who believe that theirs is one of the best Hamburgers around. Past experiences have been less than impressive, as their patties tend to be leathery and overcooked. However, with a local food critic’s recent positive review on one of their new […]
- Not So Tiny (Boxwoods) Burger septembre 7, 2020HOUSTON, TX - Russell WeilWhen I first walked into Tiny Boxwoods almost two decades ago, I can recall thinking that I had stumbled onto an undiscovered treasure. This unassuming spot in the middle of a beloved River Oaks nursery was a welcome sight. I am not even sure when it opened; as a regular at […]
Quelques blog à suivre / cuisine
Dernières news du blog de : Russell Weil (cuisine Hamburger )
- Hold The ‘Cheese’ on This Excellent Vegan Burger – Freddy & Hicks at Platform – Glasgow avril 25, 2018A really great veggie burger is a hard thing to come by. Only one that I’ve ever eaten has made me not think about how I’d rather be eating a juicy cheeseburger instead – the $6 Superiority Burger in New York City. Even the much-hyped Impossible Burger was a huge let down. I’m always wary […]
- THE STEAK DIARIES: Flat Iron Steak – Finsbay Flatiron, Glasgow avril 12, 2018Flat iron steak, otherwise commonly known as butler’s steak in the UK or oyster blade in Australia is a lean cut of meat from the shoulder that’s typically cheaper than the more traditional cuts that you’re likely to find in steakhouses. It can be fairly tough if not prepared correctly, so the fact that this […]
- Tiny Dancer’s Tiny Sliders are the Best I’ve Ever Eaten. avril 9, 2018The closure of the Arches back in 2015 hit a lot of Glaswegians pretty hard. Our city also lags behind so many others when it comes to street food. Platform has recently revived the much loved Arches space. It may not be a nightclub and it may not technically be street food since it’s located […]
Quelques blog à suivre / cuisine
Dernières news du blog de : James Lees (cuisine Hamburger )
- Le Grand Veggie au McDonald’s novembre 1, 2017L’ADRESSE McDonald’s Il y en a un dans ton quartier, près de ton lieu de travail, dans ta ville natale, dans toutes les gares de France et de Navarre et partout dans le monde Du coup il y a pas vraiment besoin de rubrique « adresse » car toi-même tu connais McDonalds avait lancé un temporaire […]
- Burger végétarien au Paradis Marguerite juin 18, 2017NDLR: Ce blog était mort. Mais 40 jours plus tard, il ressuscite tel le Christ et s’élève dans les cieux jusqu’au Paradis Marguerite. Les steaks de champignons aux épices sont peut-être tout ce qui nous attends dans l’au-delà. L’ADRESSE Paradis Marguerite Métro : Saint-Michel – Notre-Dame (4) (RER B) (RER C) Voir sur la carte […]
- No burger for young men mai 22, 2017TL;PL : Ce blog s’arrête et je n’y écrirai plus de chronique. Mais si tu veux reprendre le truc, et écrire des chroniques à ma place, c’est possible. Si tu veux juste savoir quel est le burger en photo, c’est en bas de l’article. Il n’y a pas eu de chronique en avril. Il n’y […]
Quelques blog à suivre / cuisine
Dernières news du blog de : guillaume (cuisine Hamburger )
- Un nouveau Burger : le Blue Cheese / ouverture le soir juin 13, 2016Hello ! Garnett a ouvert / ouvre quelques soirs par semaine depuis Juin 2016 de 18h45 à 21h30 > veuillez vérifier nos dates d’ouverture/ semaine via les … View Recipe
- Charlie Winston est venu tester nos Burgers Garnett décembre 1, 2015Pour commencer ce début de mois de décembre, nous avons eu l’immense plaisir de recevoir le chanteur Charlie Winston ! Un bon Burger, le Garnett avec … View Recipe
- GARNETT x Très Très Bon (Paris Première) novembre 9, 2015GARNETT a reçu en novembre (2015) la visite de Mina, la spécialiste StreetFood de l’émission Très Très Bon (Paris Première), le programme télé hebdomadaire des … View Recipe
Quelques blog à suivre / cuisine
Dernières news du blog de : Garnett (cuisine Hamburger )
- [Review] Saucy Chip at Jerusalem Bar & Kitchen, Rathbone Place mai 30, 2017Festival food turned Fitzrovia kitchen residency Saucy Chip popped up on my radar courtesy of their PR bods a few weeks ago. Launching very softly earlier this year the sauce-focused comfort food outfit has slowly been building a following among the local creative crowds - and is putting a few smiles on faces of people […]
- Bleecker Burger in Victoria - Review mars 14, 2017Fronting in plain sight between a minicab company and a betting shop and directly opposite a neon and glass fronted Shake Shack at the north end of Victoria station, Bleecker Burger's new permanent location in Victoria is as brilliant as you'd expect.Seven weeks after the big launch (on 27 January 2017), I bumped into Zan […]
- Chicken Burgers from Meat the Chef - Broadgate Circle janvier 20, 2017Every now and then (and less frequently these days than I'd like) I discover a new burger venture that I hadn't previously experienced. Meat the Chef, a fried chicken specialist, has been serving out of a hatch in their trailer for over a year, and I stumbled across them in Broadgate Circle (Liverpool Street), just […]
Quelques blog à suivre / cuisine
Dernières news du blog de : Anonymous (cuisine Hamburger )
Gérald Mardirossian
